Amount of Calcium, Ca in Candies, NESTLE, BUTTERFINGER Bar

Sweets

In 100 g (Grams) of Candies, NESTLE, BUTTERFINGER Bar there is 36 mg of Calcium, Ca. Change amount

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Candies, NESTLE, BUTTERFINGER Bar.

Leavening agents, baking powder, double-acting, straight phosphate	7364 mg	7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	5876 mg	5.88%
Leavening agents, baking powder, low-sodium	4332 mg	4.33%
Desserts, rennin, tablets, unsweetened	3733 mg	3.73%
Spices, basil, dried	2240 mg	2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	2134 mg	2.13%
Spices, savory, ground	2132 mg	2.13%
Whey, acid, dried	2054 mg	2.05%
Spices, marjoram, dried	1990 mg	1.99%
Spices, thyme, dried	1890 mg	1.89%
Spices, dill weed, dried	1784 mg	1.78%
Spices, celery seed	1767 mg	1.77%
Spices, sage, ground	1652 mg	1.65%
Seeds, sisymbrium sp. seeds, whole, dried	1633 mg	1.63%
Smelt, dried (Alaska Native)	1600 mg	1.6%
Spices, oregano, dried	1597 mg	1.60%
Spices, dill seed	1516 mg	1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	1495 mg	1.50%
Spearmint, dried	1488 mg	1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A	1440 mg	1.44%

Candies, NESTLE, BUTTERFINGER Bar is a type of Sweets. The most significant nutrients in Candies, NESTLE, BUTTERFINGER Bar are listed below.

Water	1.23 g	1.23%
Energy (calorie)	459 kcal
Energy (joule)	1920 kJ
Protein	5.4 g	5.4%
Total lipid (fat)	18.9 g	18.9%
Ash	1.57 g	1.57%
Carbohydrate, by difference	72.9 g	72.9%
Fiber, total dietary	2 g	2%
Sugars, total	45.9 g	45.9%
Calcium, Ca	36 mg	0.04%
Iron, Fe	0.79 mg
Magnesium, Mg	48 mg	0.05%
Phosphorus, P	97 mg	0.10%
Potassium, K	220 mg	0.22%
Sodium, Na	230 mg	0.23%
Zinc, Zn	1 mg
Copper, Cu	0.193 mg
Manganese, Mn	0.49 mg
Selenium, Se	2.9 µg
Vitamin C, total ascorbic acid	0 mg